Army West Point Athletics
More Culinary Power, Wider Variety: Inside The Revamped Concessions Offerings at Michie Stadium Preserved by USAA
September 02, 2026 | Football, Athletics
WEST POINT, N.Y. -- With the completion of the Michie Stadium Preservation Project, the new East Stands of Michie Stadium preserved by USAA will unveil wider variety and new signature food and beverage offerings for fans attending Army Football games this fall. The new concession locations more than double the number of points of sale at Michie Stadium as well, making it easier, faster and more convenient to enjoy elevated dining options on game day. Â
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In 2025, Army West Point brought on Levy, the culinary leader in sports and entertainment, to partner on a long-term effort to reimagine hospitality at the stadium. After raising the bar on quality last season, the preservation project's completion unlocks a new level of culinary creativity through elevated menu offerings on the East Side, from steak frites and signature burgers to house-smoked BBQ. New technology, including digital displays, will help fans find their favorite game day cravings more easily. And fan favorites like chicken tenders, burgers and hot dogs will continue to be widely available across the stadium. With these enhancements, fans will enjoy a food and beverage experience at a caliber that matches the premier college football venues across the nation.
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"We're thrilled to upgrade the concession offerings," said Tom Theodorakis, Army West Point Athletic Association director of athletics. "We have listened to our fans through post-game surveys the past few years and partnering with Levy our concessionaire we are expanding the enhancements that began last season to provide exciting food options for everyone."
NEW EAST SIDE CONCESSIONS OFFERINGS AT MICHIE STADIUM PRESERVED BY USAA
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The Smokehouse (East Stands – 200 level)
House-smoked BBQ classics, including the Pulled Chicken Stacker (smoked chicken topped with BBQ and coleslaw on a warm potato bun), Loaded Tank Nachos (crispy tortilla chips loaded with fans' choice of pulled pork or chicken, topped with pico de gallo, cheese sauce and sour cream in a custom tank box), and Chow Time Nachos (chips, cheese sauce, pico de gallo, jalepenos and sour cream).
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Frank Formation (East Stands – 200 level)
Game-day favorites made fresh, including New York-style Hot Dogs (all-beef hot dogs with onion sauce, spicy brown mustard, remoulade and sauerkraut), the Base Camp Dog and chicken tenders. Peanuts, Cracker Jack and boxed candy snacks also are available.
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Armor Grill (East Stands – 200 level)
Signature Steak Frites (seared flank steak, au poivre sauce, crispy fries and fresh chives) and the Regiment Burger (custom brisket blend burger, bacon jam, American cheese served in a "ration box").
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Taco Troop (East Stands – 200 level)
Carne Asada Tacos (slided ribeye, tomarillo avaocado salsa, cilantro, diced onion, corn tortillas) and Chicken Tinga Tacos (chicken tinga, cilantro lime crema, pickled red onions, corn tortillas).
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Ben's Pretzels (East Stands – Victory Plaza level)
Warm Salted Pretzels, Cinnamon-Sugar Pretzels and Pretzel-Wrapped Hot Dogs.
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Army Football kicks off its 137th season Saturday, September 5 against Bryant University at Noon. Tickets are available at www.goarmywestpoint.com.
Army West Point Athletic Association, Inc. (AWPAA)
AWPAA is an IRS code 501(c)(3) non-profit corporation established to execute the United States Military Academy's intercollegiate athletics program.  AWPAA is led by a board of directors that provides guidance to the director of athletics, who serves as the primary advisor to the USMA Superintendent and the USMA leadership on all NCAA operations. The AWPAA mission is to recruit, educate, train and inspire leaders of character who are committed to the Army values through an extraordinary Division I athletic experience. Â
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In 2025, Army West Point brought on Levy, the culinary leader in sports and entertainment, to partner on a long-term effort to reimagine hospitality at the stadium. After raising the bar on quality last season, the preservation project's completion unlocks a new level of culinary creativity through elevated menu offerings on the East Side, from steak frites and signature burgers to house-smoked BBQ. New technology, including digital displays, will help fans find their favorite game day cravings more easily. And fan favorites like chicken tenders, burgers and hot dogs will continue to be widely available across the stadium. With these enhancements, fans will enjoy a food and beverage experience at a caliber that matches the premier college football venues across the nation.
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"We're thrilled to upgrade the concession offerings," said Tom Theodorakis, Army West Point Athletic Association director of athletics. "We have listened to our fans through post-game surveys the past few years and partnering with Levy our concessionaire we are expanding the enhancements that began last season to provide exciting food options for everyone."
NEW EAST SIDE CONCESSIONS OFFERINGS AT MICHIE STADIUM PRESERVED BY USAA
Â
The Smokehouse (East Stands – 200 level)
House-smoked BBQ classics, including the Pulled Chicken Stacker (smoked chicken topped with BBQ and coleslaw on a warm potato bun), Loaded Tank Nachos (crispy tortilla chips loaded with fans' choice of pulled pork or chicken, topped with pico de gallo, cheese sauce and sour cream in a custom tank box), and Chow Time Nachos (chips, cheese sauce, pico de gallo, jalepenos and sour cream).
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Frank Formation (East Stands – 200 level)
Game-day favorites made fresh, including New York-style Hot Dogs (all-beef hot dogs with onion sauce, spicy brown mustard, remoulade and sauerkraut), the Base Camp Dog and chicken tenders. Peanuts, Cracker Jack and boxed candy snacks also are available.
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Armor Grill (East Stands – 200 level)
Signature Steak Frites (seared flank steak, au poivre sauce, crispy fries and fresh chives) and the Regiment Burger (custom brisket blend burger, bacon jam, American cheese served in a "ration box").
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Taco Troop (East Stands – 200 level)
Carne Asada Tacos (slided ribeye, tomarillo avaocado salsa, cilantro, diced onion, corn tortillas) and Chicken Tinga Tacos (chicken tinga, cilantro lime crema, pickled red onions, corn tortillas).
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Ben's Pretzels (East Stands – Victory Plaza level)
Warm Salted Pretzels, Cinnamon-Sugar Pretzels and Pretzel-Wrapped Hot Dogs.
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Army Football kicks off its 137th season Saturday, September 5 against Bryant University at Noon. Tickets are available at www.goarmywestpoint.com.
Army West Point Athletic Association, Inc. (AWPAA)
AWPAA is an IRS code 501(c)(3) non-profit corporation established to execute the United States Military Academy's intercollegiate athletics program.  AWPAA is led by a board of directors that provides guidance to the director of athletics, who serves as the primary advisor to the USMA Superintendent and the USMA leadership on all NCAA operations. The AWPAA mission is to recruit, educate, train and inspire leaders of character who are committed to the Army values through an extraordinary Division I athletic experience. Â
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